KITCHEN2019-05-25T13:10:55+00:00
  • advertising strategy firm Franklin TN - roux
3008, 2019

Reflections on GLS: Stefan

By |August 30th, 2019|Growth, Team|0 Comments

Thanks for visiting the blog! This week, we’re sharing snapshots from our team as they reflect on our time at the Global Leadership Summit earlier this month. Keep reading to hear from Stefan.

 

As always, it was a blessing to bring together our team and some of our clients to experience the amazing speakers at GLS.

 

Every year, the speakers seem to come from more diverse backgrounds, which is great for us. It keeps us sharp and continues to give us more perspective.

 

I’m a big Craig Groeschel fan, so it’s hard not to mention his session as a favorite. His talk really […]

1208, 2019

3 takeaways from my summer internship with roux

By |August 12th, 2019|Team, Uncategorized|0 Comments

Submitted by our summer graphic design intern, Morgan Pearce. Morgan is a junior at Mississippi State University, studying graphic design. We feel so blessed to have had her as part of our croux this summer!

 

With this being my first internship, I wasn’t sure what to expect, but once I walked through roux’s doors for the first time, all my anxiety went away.

 

The people at roux are incredibly friendly, talented and fun to be around, and I am so thankful I had the opportunity to work with them over the summer (if you […]

2903, 2019

YCAP in East Nashville Receives Food For Thought Grant

By |March 29th, 2019|Growth|0 Comments

 

Thanks to you, the kids at YCAP in East Nashville are learning about nutritious foods. They are enrolled in a cool after school and summer program that focuses on nutrition, cooking and gardening. Their curriculum also includes preparing and enjoying foods from countries throughout the world.


We are so excited that the first grant from our Food for Thought foundation was awarded to this great organization. It was terrific to see the new commercial kitchen the students will be learning in and meet some of the kids in […]

1503, 2019

Our croux’s 7 Favorite Franklin Lunch Spots

By |March 15th, 2019|Uncategorized|2 Comments

It’s no secret that good food is one of the quickest ways to our team members’ hearts.

 

Lucky for us we’re based out of Franklin, Tennessee, a growing community just south of Nashville. With a charming downtown and a beautiful historic district, there are an abundance of dining options to explore.

 

From cozy coffee houses perfect for afternoons spent working remotely, to historic spaces revived with modern menus and fresh, fast-casual options, Franklin has it all.

 

Check out our team’s top picks below:

 

 

#1. Merridee’s Breadbasket

110 Fourth Avenue South, Franklin, TN 37064

As we compiled this list, Merridee’s was a […]

203, 2019

We’ve cooked up something special for you!

By |March 2nd, 2019|Creative, Recipes, Team|0 Comments

Greetings friends!

 

As you probably know by now, we’re always looking for an excuse to learn something new. If we can do it with friends and family, even better!

 

In honor of our south Louisiana roots, roux recently teamed up with one of our favorite neighborhood bakeries to try our hand at making King Cake.

 

Hope you enjoy this slice of life as much as we enjoyed making it.

 

Happy Mardi Gras from the roux krewe!